Selection de Vins | Wines by the Glass and 1/2 carafe | Glass | 1/2 Carafe | | Chardonnay | $7.15 | $17.50 | | Sauvignon Blanc | $7.15 | $17.50 | | Pinot Grigio | $7.15 | $17.50 | | Cabernet Sauvignon | $7.15 | $17.50 | | Merlot | $7.15 | $17.50 | | Pinot Noir | $7.95 | $18.95 |
Hors D’Oeuvres | | Soup de Poisson | $7.75 | | | Onion Soup Gratinee | $6.25 | | | Potage Parisien (Leek & Potato Soup) | $5.75 | | | Smoked Salmon | $11.50 | | | Escargot de Bourgogne | $8.95 | | | Pâté Maison | $8.50 | | | Rillette de Canard | $7.95 | | | Artichoke Vinaigrette | $ 8.95 | | | Avocado & Crabmeat | $16.95 | | | Shrimp Cocktail | $ 8.95 | | Fruits de Mer | | Shellfish and seafood | | | | Oysters on the Half Shell, 1/2 Dz.* | $9.25 | | | Shrimp Cocktail | $8.95 | | | Fried Shrimp | $7.95 | | | Fried Calamari | $7.95 | | Salades | | | Your Choice of Dressings: Honey Mustard, Vinaigrette, or Bleu Cheese | | | | House Salade (mixed greens, cucumber, beets) | $6.75 | | | Caesar Salade | $7.95 | | | Caesar with Grilled Chicken | $13.25 | | | Caesar with Grilled Salmon | $13.75 | | | Frisee Salade Lyonnaise (bacon, poached egg) | $8.75 | | | Salade Niçoise | $9.25 | | | Salade Benjamin | $ 8.95 | | | Hot Goat Cheese Salade | $9.95 | | | Salade Marc (grilled tuna with ginger)* | $13.95 | | | Seafood Salade | $14.95 | | Sandwiches | | | Served with French Fries | | | | Croque Monsieur | $8.95 | | | Croque Madam | $8.95 | | | French Hot Dog | $6.95 | | | Classic Parisian Ham | $8.95 | | | Bayonne French Ham (Proscuitto) | $9.25 | | | Pâté Maison | $8.95 | | | French Dip | $8.95 | | | B.L.T. Double Decker | $7.25 | | Oeufs et Crepes | | | Omelets, (Votre Choix)
3 Choices: Ham, Cheese, Mushrooms, Onions, Peppers, Tomato, and Bacon | $12.95 | | | Quiche Lorraine | $12.95 | | | Wild Mushroom Crêpes | $10.75 | | | Seafood Crêpes | $12.75 | | | Crêpes Florentine | $10.75 | | Les Poissons | | | | Moules Mariniere, Frites | $13.95 | | | Herbed Salmon Filet | $14.95 | | | Frogs Legs en Persillade | $13.75 | | | Swordfish au Poivre | $14.75 | | | Tilapia Germaine | $14.25 | | Les Viandes | | | | Parisian Minute Steak, Frites | $14.95 | | | Chicken Cordon Bleu | $12.95 | | | Pork Chop Charcutiere | $13.50 | | | Toulouse Sausage and Lentils | $11.75 | | | Merguez, Frites (spicy lamb sausage) | $11.25 | | | Lamb Steak Beurre Bordelaise | $14.25 | | | Steak Tartare*, Frites | $19.95 | | | Calf Liver with Roasted Onions | $13.95 | |
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Last Updated ( Thursday, 12 August 2010 09:43 )
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